Archive for the ‘Recipes’ Category

The Ingredients and the Quantities Required for Making Lime Pickle Recipe

Pickles made of fruit are generally made to alleviate the hot taste of the curries or vegetables. They strike a great balance between taste and pacifying the hot taste. Lime pickles since long have been made in Indian homes. This dish is savored by all. Hence in India, almost every home will serve lime...
July 22nd, 2006 | Recipes | Read More

Chicken Recipes

Papaya Curry   INGREDIENTS   Papaya-200 gm   Carrot-100 gm   Curd-1/2 litre   Salt-2 tsp                       Heat oil in a frying pan.Add mustard seeds, papaya and carrot,and stir well for 15 mins.Add curd to the frying pan and stir again.Add adequate salt.     Chicken-Peas...
June 27th, 2006 | Recipes | Read More

Why I Need A Kamado In My Garden

Clay vessels have been used by humans to cook food for many thousands of years. Clay cooking pots have been found in every part of the world and some of the earliest dated by Archaeologists to be over 3000 years old have been found in China. All over the globe the elementary clay cooking vessel has...
June 22nd, 2006 | Recipes | Read More

Cuisines of India

Indian cuisine is famous the world over with its distinguishing sophisticated use of spices and herbs. Indian cuisine is strongly influenced by widespread and longstanding vegetarianism within sections of India’s majority Hindu and Jain communities. Very integral to the Indian culture is the Indian...
April 25th, 2006 | Recipes | Read More

Indian Food Recipe- Combination of Indian Recipes and Home Remedies India

Indian food is wide ranging in variety, taste and flavor. The strong flavors in Indian recipes are derived from spices, seasonings and leafy vegetables. Indian recipes have become famous world wide and it is liked by non-Indians too. Most of the spices included in the free indian recipes are used not...
February 3rd, 2006 | Recipes | Read More

Indian Hot Recipes,sweet Recipes,food Recipes

An Indian Food site with large collection of Indian Food recipes,festival recipes,sweets, spicy,Curry,Masala,snacks,sweets,and Paneer dishes, family cooking and Healthy, mouth watering, vegetarian indian recipes,nutrition guide, whole-food recipes, indian sweets recipes,indian veg recipes ,Photographs...
December 13th, 2005 | Recipes | Read More

Garam Masala – the Spices of India

India is known for its excellent cuisine, it’s unique regions of cooking, and a pleasant dining experience. India is distinguished in the world’s cuisine for it vegetarian dishes. One thing all of the regional cuisines of India have in common is its use of spices. Garam masala is an essential...
October 23rd, 2005 | Recipes | Read More

10 the Most Delicious Turkey Recipes

It always seemed to me somehow that turkeys shouldn’t love the beginning of winter. At first we celebrate Thanksgiving Day at the end of November, then comes Christmas – and millions of turkeys in the whole world live they last days. Do Americans and Britons know why they call this bird by the name...
July 23rd, 2005 | Recipes | Read More

A Recipe for a Mix Salad. Ingredients and Preparation

A RECIPE FOR A SALAD To make this condiment, your poet begs The pounded yellow of two hard-boiled eggs; Two boiled potatoes, passed through kitchen sieve, Smoothness and softness to the salad give. Let onion atoms lurk within the bowl, And, half suspected, animate the whole. Of mordant mustard add a...
July 21st, 2005 | Recipes | Read More

Tri Color Rice-an Indian Recipe

Want to make a multicoloured rice and surprise your guests.Here is a very special and rare recipe made in most of our Indian homes and the colours of the dish is sure to attract one and all.This dish makes a delicious main meal or center meal.It is easy to prepare.India is the home of a variety of rice...
March 11th, 2005 | Recipes | Read More